A stunning hand forged san mai paring knife . The core is 1084/15n20 22 layer damascus carbon steel and 15n20 as a cladding. There is also a thin layer of nickel between the layers .

The hidden tang handle is made from stunning ringed gidgee timber with stainless steel and G10 spacers

Blade length is 185 mm ( 7 1/4 inches) and its 45mm deep at the heel. overall length is 335 mm . The spine is 3 m wide at the heel with a distal taper to less than 1mm near the tip . Weight is about 200 gm, nicely ballanced

Please read the care instruction page before purchase, this is a carbon steel knife not stainless steel and needs a little extra love and care

All chef knives come with complementary tins of Artisan’s son wood and metal conditioner.