A unique cheese knife hand crafted from a recycled file and a weeping myall timber handle , brass pins.

Blade length is 100 mm and overall length is 230 mm. the spine is 4.4 mm wide

Please read the care instructions page. Being made from old tools, not stainless steel they may tarnish or even rust if not looked after properly. Thank you.

Artisan’s son metal and wood conditioners can help keep these knives in good condition, available separately on the website